Best Food Packaging for Corporate Catering
Why Packaging Matters in Corporate Catering
Unlike café takeaway, corporate catering often involves:
- Delivery to offices and meeting rooms
- Food being held for short periods before service
- Shared platters rather than single meals
- Higher expectations around presentation and sustainability
Poor packaging can lead to leaks, soggy food, crushed items, or an unprofessional appearance — all of which reflect on the caterer.
The right packaging helps you:
- Maintain food quality and freshness
- Transport food safely and efficiently
- Present food neatly for meetings and events
- Meet client sustainability expectations
Packaging Essentials for Light Lunches
Light lunches typically include sandwiches, wraps, salads, sushi, and baked items. These need packaging that protects food without overcomplicating service.
Sandwich & Wrap Packaging
Best option: Rigid or windowed cardboard packaging
- Keeps sandwiches intact during transport
- Allows easy identification of contents
- Looks clean and professional on meeting tables
Salads & Cold Lunch Bowls
Best option: PLA-lined bowls with secure lids or clear sho-bowls
- Leak-resistant for dressings and sauces
- Clean, neutral presentation for corporate settings
Packaging Essentials for Morning Teas
Morning teas often include muffins, slices, pastries, fruit, and hot drinks — typically served as shared platters.
Shared Catering Trays & Platters
Best option: Corrugated or cardboard catering trays
- Easy to open and serve
- Keeps items organised and presentable
- Stackable for delivery efficiency
Best option: Insulated cups with secure lids
- Protects hands and surfaces
- Prevents spills during transport
- Maintains temperature
Sustainability Considerations for Corporate Clients
Many corporate customers now expect environmentally responsible packaging.
Unipak’s Green Choice™ range supports this by offering:
- Sugarcane fibre bowls and plates
- PLA-lined cardboard containers
- Compostable or recyclable materials where facilities exist
Tip for caterers: Clearly communicate disposal guidance and packaging materials to clients — this adds value and reduces confusion.
Practical Packaging Tips for Caterers
- Choose stackable formats to save space during transport
- Use windowed packaging where visual identification matters
- Match packaging size closely to portion size to avoid waste
Standardise a small range of “hero” SKUs to simplify ordering
Why Caterers Choose Unipak
With over 20 years supporting NZ foodservice, Unipak provides:
- Reliable, fit-for-purpose food packaging
- Consistent stock and fast dispatch
- Sustainable options without sacrificing performance
- Support for caterers, distributors, and large end users
If you’re catering light lunches or morning teas for corporate clients, the right packaging makes all the difference.
Talk to the Unipak team about building a simple, reliable catering packaging range that protects your food, your reputation, and your margins.
Or explore our Green Choice™ food packaging range online to find the right solution for your next corporate order.